Cafe Bossa Nova

So….the anniversary was pretty nice. Jess and I had a quiet dinner at Cafe Bossa Nova. I was a Bossa Nova, and Brazilian food in general, virgin.

In the end, I most definitely want to return. My order was:

BRASILEIRISSIMO ………………………………………….
Our traditional black beans and rice served with grilled chicken breast or pan seared steak with grilled onions

I went with the pan seared steak option. The dish was very filling and a simple, tasty take on black beans and rice. One of the highlights though was trying, and really enjoying, something that I’ve never eaten before: collard greens. Now…it wasn’t traditional Southern collard greens. These were uncooked, sliced thin and wiry, and served with a light dressing. Wow! I never want to have my newly-found love for these greens to be spoiled by cooking them like people do spinach. Bleh.

Jess had an off-menu special of shrimp in a delicious cream sauce. I would get that if offered again, The shrimp melted in your mouth.

Additionally…I was able to knock an item off the Imbibers list from a few days ago: Caipirinha. This is a drink I want more of. I found it similar to the a margarita but much sweeter and more stout. Despite being so sweet, it wasn’t heavy or syrupy. I kept thinking that a pitcher of Caiprinha would be a perfect refresher on a hot summer day; though any time of year would suffice. On my next trip to the liquor store, I plan on buying some of the base liquor, cachaça (essentially fermented sugarcane), so I can perfect my own variant of this cocktail.

Prost!

Fired Up…Ready to Go!

The Best Thing About being married? Why my wife of course…

Eight years down…

I love her and she’s my partner and my compass. She keeps my on course and is a perfect balance for my excesses. We have a great life, a joyous and wonderful son, and a terribly barky dog.

Thank you for being my wife. I’m fired up…and ready to go for many, many more years.

Family...before the kid in 2006

Can I really be seen in public?

I’m a bit of a geek. Not a super-turbo one but I tend toward the geeky things…like sci-fi, comics, games, etc.

Now, my wife was aware of this to some degree before we started dating but once we were entrenched, I was able to reveal more geeky layers. Thankfully this didn’t keep her from deciding to marry me. She’s even gotten to the point where she encourages the open display of geekiness. Well, if not encourages, she certainly enables.

Enables like this…just the other day she sent off for some cool(?) shirts for me that she’ll likely never want me to wear in public with her.  Most excellent Star Trek shirts. Soon, well like six months, I’ll be the proud owner of a blue sciences and a red engineering uniform shirt.  She’s the BEST.

She told me it was the first time she’d ever cut out proofs-of-purchase and sent away for something like that. Again…she’s SUPER.

I, on the other hand, send away for things all the time as a kid. Cereal promotions, G.I. Joe figures, Star Wars Fan Club gear. I was all about it. Looks like we’ll be ready when our little dude wants to send away for gear, toys, knick-knacks, etc after eating box upon box of something just to get enough proofs-of-purchase to seal the deal.

Imagine me in Red and Blue.

The order...

It’s a race…and it might be Amazing…

So..the best thing about The Amazing Race…

Well…it’s one of only two reality shows I would even consider being on (the other being Survivor). But…actually, tonight’s episode (and it looks like next week too)…represent part of the reasons why I like the show. They were in Vietnam. Anything that gives me a glimpse into Vietnam is on my watch list. I’m all about it. The show has been there a few times actually.

It’s not just Vietnam though. The whole show is, in part, a great travel-log. You get to see places and industry that make the world work. For the most part, the racers are respectful of the cultures and people they encounter. Though, it seems that taxi drivers are about the same around the world.

The production scheduling and coordination to make a show like The Amazing Race (Wikipedia link) work has got to be monumental. I’m always wondering if the host, Phil, is jetting around on a private jet to ensure he’s able to be at the mat at the end of each leg of the race. This show has won the Emmy for reality shows for the past 7 years. In fact, it’s the only winner in the category. That’s fairly impressive with sheer number (though much crap) of reality shows.

Even if you don’t like reality television, this is a show worth checking out.

I promise I’ll get that wine story out soon…Cheers!

It’s a great day in Arkansas…

Day started off grand. Nice and cool. Watched some soccer on the telly. Poor old Portsmouth…looking like they might never win this season.

There was a lot happening in Central Arkansas today. First on our plate was the Hillcrest Harvest Festival. I didn’t see much in the way of harvest…but there was a lot of festival. The weather was perfect and Bex was in great spirits. His school had a booth and was selling beer(!) as a way to raise funds. How cool is that? Well, I think it’s great that his school is progressive enough to not be concerned with the sale of beer. Besides, it goes to a good cause: all the kids at Bex’s school. I managed to choke down a Bud in support of the cause.

In addition to the festival, there was an antique auto show. As many of you know, Bex is all about things that go and he has an burgeoning appreciation for fine design and aesthetics. Thus, the auto show was like crack to him. To make matters even more insatiable for the little guy, there was a fire truck that he could play on. It’s clearly a glorious day.

After the fun of Harvest Fest, we ventured to the Clinton Center for the disappointing WorldFest. Mostly disappointing to the adults since it was clearly winding down. However the Bex was undeterred and enjoyed running around the grounds and splashing in the fountains.

Finally…late lunch at one of my absolute favorite casual dining places: The Flying Burrito. I know you may think that wrap and burrito places are a dime a dozen, but this is my favorite. No place I’ve encountered makes them as good. The Bex was not too hungry, preferring to sip is drink and watch the cars and people travel by our sidewalk accessible seats.

Seriously…a much needed, good day. Now…Time to watch Arkansas lose. My prediction: AR – 30 / AL – 40.

Hot Rod

Buick Roadmaster with cool clouds…

In the Fire Truck

We’ve got the funk…

It’s been a rather terrible day today. Just long and tiring. I really don’t have much to say at the moment. However…I’ve got one of the promised wine stories planned for tomorrow. Sorry…no photos though.

Though let me take a moment to address some comments from the last post.

Melissa: Amish? Why? Because you’ve not had many items on the list. What’s your count? Make it a resolution to increase that number over the next few months. Also, check the Omnivore link to see what foods you should try.

Bryan: What Brazilian place in the Heights? I don’t know what you’re talking about. I’ve not had that drink but since you recommend it, I’ll give it a shot.

We’re headed to Little Rock WorldFest at the Clinton Center if anyone wants to meet up. Drop a line and let us know. Not sure when we’ll be there. It’s free so even if it totally sucks…it should be an excellent weekend to be outside. Also…just down the street is a pretty cool free museum: Witt Stephens Jr. Central Arkansas Nature Center with fish and fun stuff for the kids to look at.

Lastly…it’s Free Museum Day on Saturday. It looks like the Little Rock Museum of Discovery is participating.

Hope to see you out and about!

Imbiber…

I’ve been holding on to this post for almost a year. I had this ready to go back when I posted the Omnivore page but wanted to give it plenty of time to ensure the lists were separate. So, while it’s kind of a weak post…it has been planned for a long, long time. How many have you tried? I’m at 59. Still lots to experience…even the fermented milky ones and the drinks with gin. Hmmm….perhaps on a dare? Or Man v. Food?

Bold = an item tried.

List of Drinks You Must Try Before You Expire

1. Manhattan Cocktail
2. Kopi Luwak (Cat-poo coffee…I plan to seek it out on my next trip to Vietnam…it’s crazy expensive…even there.)
3. French / Swiss Absinthe
4. Rootbeer
5. Gin Martini (I hate Gin!)
6. Sauternes
7. Whole Milk
8. Tequila (100% Agave)
9. XO Cognac
10. Espresso
11. Spring Water (directly from the spring)
12. Gin & Tonic (Have you heard how I hate gin. But I kept trying it for years thinking I would develop a taste for it. I didn’t.)
13. Mead (Mead can be really tasty…)
14. Westvleteren 12 (Yellow Cap) Trappist Ale (Not in Arkansas…but I just googled it and I want some.)
15. Chateau d’Yquem
16. Budweiser (King of Beers? Not so much.)
17. Maraschino Liqueur
18. Mojito
19. Orgeat
20. Grand Marnier
21. Mai Tai (original)
22. Ice Wine
23. Red Bull
24. Fresh Squeezed Orange Juice
25. Bubble Tea (nasty, nasty stuff)
26. Tokaji (want to try…)
27. Chicory
28. Islay Scotch
29. Pusser’s Navy Rum
30. Fernet Branca
31. Fresh Pressed Apple Cider
32. Bourbon
33. Australian Shiraz
34. Buckley’s Cough Syrup
35. Orange Bitters
36. Margarita (traditional recipe)
37. Molasses & Milk
38. Chimay Blue
39. Wine of Pines (Tepache)
40. Green Tea
41. Daiginjo Sake
42. Chai Tea
43. Vodka (chilled, straight)
44. Coca-Cola
45. Zombie (Beachcomber recipe)
46. Barley Wine
47. Brewed Choclate (Xocolatl)
48. Pisco Sour
49. Lemonade
50. Speyside Single Malt
51. Jamaican Blue Mountain Coffee
52. Champagne
53. Rosé
54. Bellini
55. Caipirinha
56. White Zinfandel
57. Coconut Water
58. Cerveza
59. Cafe au Lait
60. Ice Tea
61. Pedro Ximenez Sherry
62. Vintage Port
63. Hot Chocolate
64. German Riesling
65. Pina Colada (nasty coconuts…)
66. El Dorado 15 Year Rum
67. Chartreuse
68. Greek Wine
69. Negroni (more effing gin)
70. Jägermeister
71. Chicha
72. Guiness
73. Rhum Agricole
74. Palm Wine
75. Soju
76. Ceylon Tea (High Grown)
77. Belgian Lambic
78. Mongolian Airag (kimus)
79. Doogh, Lassi or Ayran
80. Sugarcane Juice
81. Ramos Gin Fizz
82. Singapore Sling
83. Mint Julep
84. Old Fashioned (LOVE THESE!)
85. Perique (appears to be liquor distilled from tobacco!)
86. Jenever (Holland Gin)
87. Chocolate Milkshake
88. Traditional Italian Barolo (Have a bottle…unopened…need to open).
89. Pulque
90. Natural Sparkling Water
91. Cuban Rum
92. Asti Spumante
93. Irish Whiskey
94. Château Margaux
95. Two Buck Chuck (Would buy it if it were in AR)
96. Screech
97. Akvavit
98. Rye Whisky
99. German Weissbier
100. Daiquiri (classic)

Last Night…

Calling out the Hogs

I was watching The Rachel Maddow Show and her lead story was about an AR Congressman by the name of Mike Ross. Around here, he’s what you would call a DINO: Democrat in Name Only.

See, he’s one of the Democrats who has decided to hold up his party and the will of the people in his own district (based on polling numbers) and go against health care reform. However…as many politicians have learned, the truth comes out. It seems he may be in bed with special interests (big surprise for a politician).

Here’s the clip:  http://www.msnbc.msn.com/id/26315908/vp/32976447#32976447

I think I’m liking Maddow even more than Olbermann. He’s becoming a left blowhard not unlike Bill’O. She’s calm, reasoned, and snarky.

Watch and learn.

Got a problem with it?

I like television. There’s so much good stuff on right now more than I have time to watch. Specifically, I like the end of the summer and the beginning of the new television season that begins in September. It’s like going back to school and seeing your friends who lived to far away from you and who you couldn’t see all summer. And…getting to meet the new kids who you may like or not.

This is the first big week back. So much to DVR. Jess and I generally have similar tastes, though she veers off toward reality while I have a soft spot for sci-fi and quirky. She’s all about the guilty pleasure, train wreck of America’s Next Top Model. I’m one of the 8 people who watched every episode of Pushing Daisies.

What we’ve failed to get into and will have to catch on disc is Mad Men and Breaking Bad. It’s not due to lack of desire…it’s a matter of priorities and hours in the day. We can only consume so much media. Plus, our three year old tends to drive our selections and limits our primary viewing to the window after he goes to bed and before we head that way too.

So…new shows that I am interested in (or will at least give a trial viewing):

Community: Already viewed. I think the pilot was only slightly above average and really a highly unlikely premise. That said, I think the casting and chemistry was great. I’m also a sucker for Joel McHale and Chevy Chase. I’ll definitely come back for more. But they need to find a way to get more John Oliver into the show.

Flash Forward: This one is a real challenge for me. I know I want to watch it. The challenge is that my DVR is already occupied at that time (with Survivor and Bones). I’m hoping that ABC shifts it to Hulu so I can catch it online.

Modern Family: Sure…why not. Mockumentary…seems to be the thing since the rise of The Office and reality TV.

Cougar Town: Terrible, terrible, terrible title. But…it’s from the folks who brought us Scrubs so I’m willing to give it a shot.

That’s about it. I just checked the list of new network shows and I don’t see anything else that’s really of that much interest to me. This should work out nicely. Aside from the conflict I mentioned, Jess and I shouldn’t have a problem DVRing what we want and also not be overloaded with content we’ll never watch.

Of the new cable shows, I can only think of two that will be on must see list: The Prisoner on AMC and Stargate: Universe on scyfy. They don’t begin for a few months. I’m fairly certain some of the shows I’m adding will be canceled which will free up space for these extra shows.

One more thing…The Jay Leno Show. I’ve watched. It’s not doing it for me. Jay looks uncomfortable chatting without a desk to lean on or use as prop. It’s his old Tonight Show…just earlier. I’m finding that if there’s nothing on I want to watch, I’m just not gravitating to his new show. Sorry.

So many questions…

Well, well, well.

Someone other than my wife and TW Geek is tracking this little old blog. What a legitimate surprise. To that end, I received a question via email regarding a potential follow-up to the Hopewell Culture post.

Q: Did your mom enjoy the mounds in Ohio or not?
A: She did. In the end, she’s really all about history and places off the beaten path. We are very different but we have that in common. Most probably it’s common between us because I learned it from her. Now…country music. No. I did not get that from her. She can keep it. I want no part of it. Well…except for k.d. lang, Lyle Lovett and (perhaps) The Dixie Chicks. I know that I don’t even consider two of those three to be country artists.

Q: Reading about your beer–did you ever consider making your own?
A: As a matter of fact, way back in the tunnel of time I made beer with TW Geek. It stunk up the place something fierce (and not in the Christian Siriano way). I remember it being barely drinkable. Two days ago, apropos of nothing, I turned to my wife and told her I wanted to try homebrewing. I think that I might be able to spend more time, effort, and money to do it up right this attempt. I harbor no illusions that the first batches will be any good. But I do have hopes for something drinkable eventually. At present, I am in the research phase. Oh…and I know that I will not be bottling. I plan to keg it. The hassle of bottling is not something I want to deal with. I also do not have the space for a bunch of bottles. I’m sure to revisit this topic occasionally as I take my baby brewing steps.

Have you ever been on a brewery tour? They’re universally similar and the main goal of attending one is the sample room at the end. If you’ve seen one brewery line, you’ve essentially seen them all. I’ve done the Anheuser-Busch tour twice now (now with extra Belgian goodness). What’s fascinating about that tour is that they have free samples at the beginning and at the end. It’s well worth the free admission. You get to mill about in a waiting area where you can purchase pretty much anything that’s been licensed with the A-B brand. Then…you get to see stables, maybe horses, and fake assembly lines. The architecture and design is generally fascinating but you can see the looks on faces and here the barely audible murmurs of, “Get this damn tour over and get me to more free beer!” It’s the same look you see on any brewery tour. No one really cares about your beechwood aging, or the number of bottles you brew fill per minute, or whether you’re infusing Belgian chocolate into your malts. In the end…it’s all about the samples.

Look! An old beer wagon. Where's Friar Tuck?

Note the pre-tour beer in hand.

See...horses...

More horse stuff...where's the beer?

Now…winery tours are another beast entirely and worth a separate post. I actually have a long history with those. I anticipate a multi-part series.